Classic Asian rice

This is an exhaustive collection of more than 150 recipes for Asian rice dishes, ranging from festive dishes, tasty everyday fare to quick snacks and mouth-watering desserts.

Written in easy-to-follow step-by-step format, the recipes are suitable even for those new to cooking rice, while the wide selection of recipes make it a treat for experienced cooks wanting to extend their range. A comprehensive glossary of spices, herbs and key ingredients provide necessary information and guidance to using and selecting ingredients, while numerous tips accompanying the recipes offer shortcuts and helpful advice.